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Diverticuli
are tiny "pockets" of weakness in the wall of
the large intestine. This condition is called diverticulosis,
and a third of the people over age 50 in the United
States have it. Some have just a few diverticuli, while
others may have 20 or more. Most people have no symptoms
and only find out that they have diverticulosis when
they have a colonoscopy.
What Causes Diverticular Disease?
Doctors believe a low-fiber diet is the main cause of
diverticular disease. The disease was first noticed in
the United States in the early 1900's. At about the same
time, processed foods were introduced to the American
diet. Many processed foods contain refined, low-fiber
flour. Unlike whole-wheat flour, refined flour has no
wheat bran.
Diverticular disease is common in developed or
industrialized countries--particularly the United
States, England, and Australia--where low-fiber diets
are common. The disease is rare in countries of Asia and
Africa, where people eat high-fiber vegetable diets.
Fiber is the part of fruits, vegetables, and grains
that the body cannot digest. Some fiber dissolves easily
in water (soluble fiber). It takes on a soft, jelly-like
texture in the intestines. Some fiber passes almost
unchanged through the intestines (insoluble fiber). Both
kinds of fiber help make stools soft and easy to pass.
Fiber also prevents constipation.
Constipation makes the muscles strain to move stool
that is too hard. It is the main cause of increased
pressure in the colon. The excess pressure causes the
weak spots in the colon to bulge out and become
diverticula.
Diverticulitis occurs when diverticula become
infected or inflamed. Doctors are not certain what
causes the infection. It may begin when stool or
bacteria are caught in the diverticula. An attack of
diverticulitis can develop suddenly and without warning.
What Are The Symptoms?
Diverticulosis
Most people with diverticulosis do not have any
discomfort or symptoms. However, symptoms may include
mild cramps, bloating, and constipation. Other diseases
such as irritable bowel syndrome (IBS) and stomach
ulcers cause similar problems, so these symptoms do not
always mean a person has diverticulosis. You should
visit your doctor if you have these troubling symptoms.
Diverticulitis
The most common symptom of diverticulitis is
abdominal pain. The most common sign is tenderness
around the left side of the lower abdomen. If infection
is the cause, fever, nausea, vomiting, chills, cramping,
and constipation may occur as well. The severity of
symptoms depends on the extent of the infection and
complications.
Are There Complications?
Diverticulitis can lead to complications such as
infections, perforations or tears, blockages, or
bleeding. These complications always require treatment
to prevent them from progressing and causing serious
illness.
Bleeding
Bleeding from diverticula is a rare complication.
When diverticula bleed, blood may appear in the toilet
or in your stool. Bleeding can be severe, but it may
stop by itself and not require treatment. Doctors
believe bleeding diverticula are caused by a small blood
vessel in a diverticulum that weakens and finally
bursts. If you have bleeding from the rectum, you should
see your doctor. If the bleeding does not stop, surgery
may be necessary.
Abscess, Perforation and Peritonitis
The infection causing diverticulitis often clears up
after a few days of treatment with antibiotics. If the
condition gets worse, an abscess may form in the colon.
An abscess is an infected area with pus that may
cause swelling and destroy tissue. Sometimes, the
infected diverticula may develop small holes, called
perforations. These perforations allow pus to leak out
of the colon into the abdominal area. If the abscess is
small and remains in the colon, it may clear up after
treatment with antibiotics. If the abscess does not
clear up with antibiotics, the doctor may need to drain
it.
To drain the abscess, the doctor uses a needle and a
small tube called a catheter. The doctor inserts the
needle through the skin and drains the fluid through the
catheter. This procedure is called "percutaneous
catheter drainage." Sometimes surgery is needed to
clean the abscess and, if necessary, remove part of the
colon.
A large abscess can become a serious problem if the
infection leaks out and contaminates areas outside the
colon. Infection that spreads into the abdominal cavity
is called peritonitis. Peritonitis requires immediate
surgery to clean the abdominal cavity and remove the
damaged part of the colon. Without surgery, peritonitis
can be fatal.
Fistula
A fistula is an abnormal connection of tissue between
two organs or between an organ and the skin. When
damaged tissues come into contact with each other during
infection, they sometimes stick together. If they heal
that way, a fistula forms. When diverticulitis-related
infection spreads outside the colon, the colon's tissue
may stick to nearby tissues. The most common organs
involved are the urinary bladder, small intestine, and
skin.
The most common type of fistula occurs between the
bladder and the colon. It affects men more than women.
This type of fistula can result in a severe,
long-lasting infection of the urinary tract. The problem
can be corrected with surgery to remove the fistula and
the affected part of the colon.
Intestinal Obstruction
The scarring caused by infection may cause partial or
total blockage of the large intestine. When this
happens, the colon is unable to move bowel contents
normally. When the obstruction totally blocks the
intestine, emergency surgery is necessary. Partial
blockage is not an emergency, so the surgery to correct
it can be planned.
How Does The Doctor Diagnose Diverticular
Disease?
To diagnose diverticular disease, the doctor asks
about medical history, does a physical exam, and may
perform one or more diagnostic tests. Because most
people do not have symptoms, diverticulosis is often
found through tests ordered for another ailment.
The above information is provided by the National
Institutes of Health
Article Created: 1999-06-02
Article Reviewed: 1999-07-05
Diverticulitis is
infection/inflammation of the diverticuli. In other
words, a person with diverticulosis may get
diverticulitis when stool gets caught in one or more of
these “pockets,” and they become inflamed or
infected. This typically causes fever, pain and
tenderness in the abdomen. The two major signs of
diverticular disease are bleeding and infection.
Diverticulitis usually
clears up within a week with antibiotics and a liquid or
soft diet. (A soft diet includes anything that does not
require a lot of chewing: soup, mashed potatoes, cooked
or pureed vegetables, bananas, Jell-O and pudding fit
this category.) After the acute infection clears up,
patients should eat a high-fiber diet including nuts,
seeds, whole grains, fruits and vegetables. They should
drink plenty of fluids and avoid constipation at all
costs, even if that requires taking Metamucil (psyllium
seed) or other fiber products daily. Hard stools or
straining will cause more diverticuli to appear or the
existing ones to enlarge.
What is the treatment for diverticulosis?
The goal of treatment is usually to reduce intestinal
spasms, which is best achieved by maintaining a high-fiber
diet (which consists of vegetables, fruits, and whole
grains) and drinking plenty of fluids. An increased bulk
in the large intestine reduces spasms, which in turn
decreases the pressure on the walls of the large
intestine. The only treatment for mild
diverticulosis is to increase fiber in the diet. Fiber
will not heal existing diverticula, but it may prevent
more from forming.
Okay to Eat Seeds and
Nuts
The National Digestive Diseases Information
Clearinghouse clearly states: "Until recently, many
doctors suggested avoiding foods with small seeds such
as tomatoes or strawberries because they believed that
particles could lodge in the diverticula and cause
inflammation. However, this now a controversial point
and no evidence supports this recommendation."
Benson
T. Massey, MD, Associate Professor of Medicine
in the Division of Gastroenterology and Hepatology at
the Medical College of Wisconsin, specializes in
gastroenterology. According to him there is NO evidence
to suggest that such foods worsen diverticulosis. To the
contrary, eating high fiber foods is the ONLY treatment
for diverticulosis. He says that how diverticulitis
develops is a mystery. It could be from hard stool or
bacteria alone, but it is probably not from a nut
getting lodged in a pocket.
Everyone should eat a
diet high in fiber, but especially people with
diverticulosis. Nuts are a good source of fiber and
protein. With a strong family history for colon
cancer, it's all the more reason to eat plenty of high
fiber foods.
David
Crawford
is a UK nutritionist who specialises in using natural
foods to treat such problems. He says it is correct that
you need a high fibre diet (this is what most sufferers
are told) but stresses that there is an even greater
risk to your health if you eat the wrong type of fibre.
You need, for example, to avoid all the mucous-forming
grains, including wheat, rye, and dairy, since these
will exacerbate the problem. Instead, look for fibre
from chickpea or soya flours, from fruit and vegetables
and from oatbran and sprouted grains.
Diverticular
disease is the usually the result of a long, slow
build-up of dietary mucous against the walls of the
intestine. Over time, these deposits solidify, narrowing
the passage through which the faeces must pass. The
intestine responds by trying to expand to maintain
normal functioning and it is in the weakened areas of
the intestinal walls that the first diverticular pouches
appear. A clever nutritionist will know how you can
dissolve this build-up of waste matter without resorting
to more invasive techniques such as colonic irrigation,
where, if the intestinal wall has been damaged, there
could be further risks.
David
Crawford’s treatment plan for this condition, for
example, includes a tailor-made juicing regimen,
likely to include carrot and apple juice in the
mornings, carrot and celery in the evenings and a
combination of carrot, beetroot and cucumber. An
excellent tip for maintaining good digestive health for
everyone is to drink a cup of warm water
with the juice of half a lemon when you
get up in the mornings.
If you
are suffering the milder symptoms of this disease, eat
more pineapple and papaya
- both of which contain potent digestive enzymes that
will help reduce inflammation. This is one condition
where it is crucial to treat the underlying cause. Psyllium
husks, which make up the fibrogels that are
often recommended, can help alleviate the symptoms but
do not attack the cause. If left untreated, these
conditions can lead to more serious even carcinogenic
conditions. This is because, after digestion, the
residue of bile salts can react with any putrifying
food, especially meat, which has become trapped in the
pouches to create cancer-causing metabolites. This is a
risk, not an unavoidable prognosis but it highlights the
importance of tackling the root cause of any digestive
disturbance.
* David
Crawford can be contacted by telephone on
0208-898 0670.
The
Most Effective Natural Remedies for Diverticulitis
A
good nutritional programme is essential - please contact
HealthSmart Nutrition's
Metabolic Bio Typing advisors for an appropriate
eating protacol.
Use Digestive
Enzymes,
and Wild Yam
also.
Acidophilus
Ultra
promotes the healthy environment in the intestinal tract
that is at the base of all good
health.
Powdered
Barley Grass Juice
has potent
nutrition and health restorative benefits. It
is a nutritious, alkaline powder made from young barley
grass juice which contains perhaps the most balanced
nutrient profile of all green plants with a natural
balance and abundance of vitamins, minerals,
antioxidants, amino acids, proteins, active enzymes, and
chlorophyll, it is an exceptional superfood.
Daily
consumption of powdered barley grass juice will help
provide your body with essential nutrients that promote
health and vitality. After taking powdered barley grass
juice daily for as little as one week, many people
report an increase in energy, better looking hair, skin,
and nails, and increased regularity - all signs of good
nutrition.
If
you eat cooked food Digestive
Enzymes are definitely required
to help maintain health. Digestive enzymes are present
in raw food, but destroyed by cooking, in order to
digest and absorb food, the body has to work
hard. Typically by the time we reach our
40's our internal glands and organs are beginning to
fail to produce enough enzymes because of the
lack of nutrients in the food we eat.
Simply put, this results in poor health or outright
disease. To help reverse these
diseases and move towards optimum health we need to
supplement with digestive enzymes. The only other way to
protect ourselves is to eat a 90 to 100% raw diet
which would provide the nessessary enzymes also.
MSM
can be effective for gastrointestinal problems. It may
reduce the inflammation of mucus membranes and promote
healing of mouth ulcers, stomach ulcers and various
inflammatory diseases such as colitis and
diverticulitis.
Wild
Yam helps to maintain a balance of
hormones in the body and is a perfect example of the old
saying 'Let your food be your
medicine' (Hippocrates, 'the father of
medicine')
The
Trobiand islanders, who attribute much of their radiant
health to its regular consumption, regard it with
reverence. Yam has a long tradition as a
natural remedy in herbal medicine.
-
Nervine &
anti-spasmodic
-
Anti-neuralgic
effects
-
Alleviating
pains in the urinary tract
-
Treating
cramps and nausea during pregnancy
-
Intestinal
colic
-
Period
problems
-
Rheumatoid
arthritis
-
Aids liver and
bowel function
However,
its range of action far exceeds its traditional herbal
role. Scientific research and clinical trials suggest
that yam is a "super-food" - a food capable of
improving the health and well-being of the majority of
people and in some individuals proving tremendous in its
health and elevating effects
Alan
Tillotson a medical herbalist with a busy private
practice said the following about Diverticulosis "Diverticulosis,
a condition characterized by sacs or pockets in the
colon with no inflammation, is a disease seen most
frequently in elderly patients. It affects up to
20% of the population by the age of retirement, and
two-thirds by the age of 85. A.R.P. Walker pioneered the
research into the association between food, gut function
and disease patterns. He recognized that South
African blacks have a very low incidence of colonic
problems such as diverticulitis, adenomatous polyps and
carcinoma. Consequently, he postulated that the
traditional high-fiber African diet was important for
maintaining colonic health (O’Keefe, 1995), with
follow-up studies showing disease symptoms could be
substantially improved with a diet high in fiber-containing
whole-wheat bread, cereals with bran, vegetables and
fruits (Painter, 1985). While I agree that fiber is of
therapeutic importance, we must also consider the other
factors discussed throughout this section, especially
long-term neglected constipation. Also, any of the
digestive system can create a condition of increased
intestinal permeability, allowing toxins to enter the
bloodstream and disturb the immune system.
We can treat diverticulosis and intestinal permeability
conservatively but effectively with a high-fiber diet,
accompanied by membrane- strengthening herbs like tien
chi root, licorice
root, gotu kola,
and liquid chlorophyll,
or mucilagenous herbs that coat like slippery
elm bark. Carotenoid rich carrot
juice is also often helpful. According to
tolerance ginseng root
or white atractylodes
can be gradually added to strengthen the internal
energy. Basic vitamins and minerals are also important.
Diverticulitis is a progression of diverticulosis,
caused by inflammation and subsequent perforation of one
or more of the sacs in the colon. Milder forms of
diverticulitis begin with gradually increasing symptoms
emanating from the lower left quadrant of the
abdomen. Cases of acute complicated disease
present with dramatic onset of abdominal pain, followed
by fever. Chronic diverticulitis can be debilitating.
The treatment is the same as described, but often
requires more sophisticated formula changes over a long
period of time, along with the addition of
anti-inflammatory herbs like scute
root, coptis
rhizome, dandelion
root, persica
seed (tao ren or Prunus persica), red
peony root, and boswellia
gum. These must be prescibed by a competent
practitioner, and only in conjunction with appropriated
membrane strengthening strategies. The Ayurvedic bowel
tonic Triphala is
also quite helpful for long term treatment.
Nai-shing has noticed that there is often internal bowel
tension contributing to this problem, which accords with
both TAM correlation of bowel dysfunction with
neurological disturbance (Vata), and the Western
clinical observation that antispasmodics of clinical use
with this disease (Lux et al., 1998). If there are signs
of tension along with the pain, kava
root or ashwaghanda
root can be added to your formula. Peppermint
oil or stoneroot
tincture can be used independently. Use of
omega-3 oils like flaxseed
or fish oils
are also of benefit to lubricate and reduce
inflammation.
BENEFICIAL HERBS
- Alfalfa aids digestion and the leaves of alfalfa
are rich in minerals and nutrients, including
chlorophyll, which aids in detoxifying the body. It
can be taken in liquid or tablet form.
- Herbs that help constipation include rhubarb,
psyllium, and senna leaves.
- Pau d’arco promotes good digestion, cures fungal
infections, and helps fight parasitic infections
- Goldenseal, papaya (the dried latex of the papaya
is marketed under the names papayotin, papain or
papoid), red clover, and yarrow are beneficial for
diverticulitis. Caution: Do not take
goldenseal on a daily basis for more than a week at
a time, and do not use during pregnancy. Do not give
goldenseal to children under two. Do not use
goldenseal without consulting a physician if you
have had heart disease, diabetes, glaucoma, a
stroke, or high blood pressure.
- Caraway and peppermint teas are excellent
digestive aids (recommend drinking peppermint tea
after meals).
- Basil is an effective remedy for a variety of
digestive disorders and promotes normal bowel
function
- Chamomile tea at bedtime is gentle and calming
Caution: Do not use chamomile on an ongoing
basis, as ragweed allergy may result. Avoid it
completely if you are allergic to ragweed.
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